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Careers

Technician - Packaging and Production Worker

We are growing our operation and actively seeking an organized, strong-communicator and process-minded individual, with a focus on effective production management skills. Working with other teams in the facility, the focus of this role is implementing & optimizing process, maximizing the labour force, safety-focused, decrease overall waste and overall leadership of the team.

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Why work with us?

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#MakeEveryCalorieCount

  • Entrepreneurial Atmosphere

  • Total Compensation – Base + Benefits + Paid Time Off

  • Free Treats

  • Environmental Programs and Sustainability Continuous Improvement Plans

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General Information:

  • Employer: Del’s Pastry Limited

  • Employer Contact Number: 416-231-4383

  • Hours of Work: Full-Time (32-42.5 weekly hours)

  • Location: Etobicoke ON, Canada

  • Pay Period: Bi-Weekly

  • AI is not used in the screening process of resumes/applicants.

  • Vacancy Status: Current Vacancy

  • Shifts: Morning, Afternoon, Night

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Responsibilities:

  • Monitors workstations consistently throughout the daily operations to ensure no bottlenecking or issues with equipment occur.

  • First point of contact to step in with bottlenecks throughout operations that require more manpower.

  • Voice concerns to Quality Assurance team should finished products fall out of specifications.

  • Monitors all operations workstations to support leadership through visual and audible inspection of products.

  • Uses attention to detail to ensure all products maintain within their proper weight, size, shape and presentation.

  • Support lead hand with schedule management and shift changes.

  • Re-stock materials.

  • Picks, packs, stacks, builds and places product in correct manner on trays, packages or belts.

  • Maintain a safe and clean work environment.

  • Ensure food safety remains high priority and is an ambassador for a food-safe culture

  • Integral role in leading the team to ensure food safety compliance, Del's internal policies, occupational health and safety.

  • Break relief

  • Additional responsibilities & duties as required.

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Qualifications

  • Must be able to bend, twist, reach, push and pull consistently.

  • Must be able to lift 20-40 pounds consistently.

  • For overnight shift - previous overnight work experience an asset

  • Must have manual dexterity and be able to stand for extended periods

  • Attention to detail

  • Friendly attitude and overall excitement to learn

  • Ability to listen and follow instructions

  • Must meet legal working age requirements (ILO standards)

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Job Types: Full-time, Permanent

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Maintenance Technician - Afternoon Shift

The Maintenance Technician will perform troubleshooting maintenance work for repair, adjustment, adaptation, re-design, preventative maintenance and building maintenance. Our Maintenance Technicians will ensure that machinery is operating properly and are able to assist the Millwrights / Electricians when necessary and ensure uptime is a high priority.

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Why work with us?

#MakeEveryCalorieCount

  • Entrepreneurial Atmosphere

  • Total Compensation – Base + Benefits + Paid Time Off

  • Free Treats

  • Environmental Programs and Sustainability Continuous Improvement Plans

​

This is the right workplace for those who want to roll up their sleeves & rise to the occasion…you are a key ingredient in our success!

Del’s Pastry is an equal opportunity employer that values diversity and inclusion across all positions/departments.

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General Information:

  • Employer: Del’s Pastry Limited

  • Employer Contact Number: 416-231-4383

  • Hours of Work: Full-Time (40-42.5 weekly hours)

  • Location: Etobicoke ON, Canada

  • Pay Period: Bi-Weekly

  • AI is not used in the screening process of resumes/applicants.

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Responsibilities:

  • Perform preventive maintenance activities as assigned on all equipment and machines throughout the plant in conjunction with daily production requirements.

  • Repair breakdown of equipment, machinery, and infrastructure

  • Maintain hydraulic and pneumatic systems.

  • Fabricate parts and other equipment as per instructions or blueprint, if required.

  • Inspect and examine machinery and equipment to detect and investigate irregularities and malfunctions

  • Install and commission new machinery

  • Perform repairs on variety of equipment

  • Assist industrial electricians (when necessary) installing, repairing, and maintaining electrical systems in accordance with appropriate codes.

  • Work with variety of subcontractors

  • Recommend job improvements and alternative methods (problem solving)

  • Work with maintenance technicians and industrial electricians in conjunction with production team to ensure machinery is effectively maintained

  • Integral role in the Joint Health and Safety Committee

  • Work with maintenance technicians on building maintenance projects as necessary

  • Ensure food safety remains high priority and is an ambassador for a food-safe culture

  • Other duties as required

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Qualifications

  • 1-3 years of previous maintenance experience required (preferably in manufacturing industry)

  • PLC competency

  • Able to diagnose mechanical and electrical problems and expedite repair

  • Ability to work in a team environment and problem solve

  • Ability to work independently with minimal supervision

  • Ability to carry out tasks on a timely basis

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Del's Logo

LOCATION  
37 Bethridge Road, Etobicoke, ON
M9W 1M6

       HOURS​

Monday: 8am – 6pm

Tuesday: 8am – 6pm

Wednesday: 8am – 6pm

Thursday: 8am – 6pm

Friday: 8am – 4pm

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Contact Us:
Email: info@delspastry.com
          sales@delspastry.com

Phone: +1-416-231-4383 

©2025 by Del's Pastry

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